Pure Michigan Maple Syrup

Homemade syrup tapped from hardwood maple trees on our farm in Galesburg, Michigan. Our maple syrup is naturally sweet and absolutely divine!

Natural syrup
benefits + flavor

Our syrup delivers rich, robust flavor and the perfect amount of sweetness! Pure maple syrup is packed with antioxidants and other minerals, such as manganese, making it a healthier alternative to store-bought syrups.

Our Maple Syrup Process

Tree Tapping

We tap the sap from hard maple trees on our 20 acre property in the late winter or early spring.

Boiling Process

We boil the water out of the sap in a large homemade boiling rig. By the end of this process, 40 gallons of sap will make about one gallon of syrup.

Filtering Process

We then filter the boiled down syrup and ensure that the syrup has the right crystal content.

Ready to eat!

Pour over pancakes, waffles, or french toast. Better yet, use our maple syrup as a sweetener in coffee, chili, or dipping sauces.

Savoring Syrup: Customer Reviews

5/5